Ok so I guess you realize by now I love tofu. Here is a quick tasty dish. I love this combo but anything that has tofu. I’m likely to love. Have fun!
Vegetarian
Paleo Coconut Cream Cookies
These cookies came about in my attempt to make sugar & nut free french macaroons. (I can dream can’t I?) Needless to say it was a hot mess . Total disaster. I chose to forge ahead as I was not going to waste any ingredients. I made my circles of dough and put them in…
Portobello Cheesesteak
For those of you just making the move from meat here is a great sandwich for you former steak and cheese lovers. The sliced portobello’s onions and green pepper were cooked until very brown. It gives them a more meaty texture.
Avacado With Sweet Potato And Egg
This snack is made with frozen pre-cut sweet potatoes boiled egg and bacon bits . For vegans eliminate the egg and use bac-uns. Top the avacado with anything you like. This is my first post in a very long time. For those of you that have been on my blog before all of my previous…
Fried Tomato Burger
This is an updated version of my original tomato burger. I used the batter from my fried artichokes recipe. It gives the tomato a nice crunch. I made a quick spicy sauce with mayo ketchup and some spices and laid it on a homemade burger bun. Recipe at the jump.
