Back in the day when I ate meat. Fried chicken well fried anything was my favorite. Frankly it still is. I just don’t eat as much now. I topped this off with a little kimchi sauerkraut to make it even spicer. Did I mention I love spicy food . Of course as always with cooking…
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Curry Tomato Soup With Onion Nest
This curry tomato soup with onion nest has a subtle hint of curry and spices, the sweetness of the onions give a nice balance to the spice.
Banana Pops
Portobello Cheesesteak
For those of you just making the move from meat here is a great sandwich for you former steak and cheese lovers. The sliced portobello’s onions and green pepper were cooked until very brown. It gives them a more meaty texture.
Avacado With Sweet Potato And Egg
This snack is made with frozen pre-cut sweet potatoes boiled egg and bacon bits . For vegans eliminate the egg and use bac-uns. Top the avacado with anything you like. This is my first post in a very long time. For those of you that have been on my blog before all of my previous…
